Our brasserie La Ripaille - La Ripaille Toulouse Hotel - Grand Hotel d'Orléans Grand Hotel d'Orléans Toulouse center

La Ripaille

La Ripaille, Toulouse train station's brasserie

La Ripaille: between tradition and renewal
Formerly known as Bar de la Gare, La Ripaille opened in 1968 in the heart of Toulouse. A real landmark for artists and the go-to hangout for young people in Toulouse for two decades, it left its mark on an entire generation.

Today, Brigitte and Céline Hugounet are breathing new life into this legendary venue. Following a complete renovation, La Ripaille is starting a new chapter with a modernised atmosphere and generous cuisine in the spirit of brasseries bouillon.

On the menu: fresh, local and homemade products, all served in a warm and family-friendly setting, true to the original spirit.

Take a seat, relax… and savour the moment.

Here, we feasted yesterday and we will always feast.

Daily menu

starter + main course + dessert 21€

starter + main course or main course + dessert 18€

main course 16€

Our menu is made from fresh and local products, but especially well cooked.

Everything is HOME MADE!

OUR MENU

Starters

Gazpacho cucumber and black Crimean tomato 6€
Tuna Tartare avocado & wasabi 10€
Melon carpaccio, burrata & iberian ham 9€
Red pepper hummus & foccacia marinated artichoke hearts & vegetable pickles 6€

Main courses

Ribeye steak from Maison Lascours 300gr, homemade french fries & sauce of your choice* 25€
Toulouse sausage from Maison Garcia 180gr, homemade mashed potatoes €16
Duck breast skewer, side & sauce of your choice* 20€
Sautéed black tiger Prawns vegetable tagliatelle & wok-style fried rice €20
Vegetarian suggestion of the moment 16€

*choice of sauce : blue or pepper

Desserts

Red berry pavlova & scoop of ice cream 9€
Chocolate mousse 7€
Fromage blanc homemade apricot jam 7€
Watermelon, strawberry & mint soup 7€
Cheese platter 8€

Menu subject to availability and change.